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Cucumber and octopus sunomono

Before you jump to Cucumber and octopus sunomono recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

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We hope you got benefit from reading it, now let's go back to cucumber and octopus sunomono recipe. You can cook cucumber and octopus sunomono using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Cucumber and octopus sunomono:

You need of octopus.
Prepare of cucumber.
Take of seaweed.
Take of s mentuyu dashi.
Provide of sugar.
Provide of table spoons vinegar.

Instructions to make Cucumber and octopus sunomono:

Dip dried seaweed into water..
Slice a cucumber and sprinkle salt to it..
Slice octopus into small pieces..
Add vinegar and sugar and mentuyu dashi..
Place cucumber and octopus and seaweed in a bowl. Season it with 4..

Simply place it in an airtight container in the refrigerator. It's not easy to get octopus in my area so I like to add fish or lobster meat. Some people add imitation crab meat, but that's not a good choice for low carb because there's. Mozuku and Cucumber Japanese Vinegar Salad (Sunomono) Recipe. Sunomono is one of the most basic Japanese salads available in Japanese cuisine.

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