Steps to Make Super Quick Homemade Crispy Fry Okra

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Before you jump to Crispy Fry Okra recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can alter their eating habits for the better by implementing some modest changes.

One initial thing you can do is to pay close attention to the choices you make when you're at the grocery since you most probably buy many food items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One nutritious substitute that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Thus, it should be quite obvious that it's not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to crispy fry okra recipe. You can cook crispy fry okra using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Crispy Fry Okra:

1. Use 1/2 Kg of Okra (Lady fingers).
2. Provide 1/2 teaspoon of Turmeric powder.
3. Get 1 teaspoon of Red Chilli powder.
4. Provide 1 teaspoon of Coriander powder.
5. Get 1 teaspoon of Cumin powder.
6. Get 1 teaspoon of Garam Masala powder.
7. You need 1 teaspoon of Dry Mango powder.
8. Get 1 teaspoon of Chaat Masala powder.
9. Get 1/2 Cup of gram flour (( Besan).
10. Use 10 tablespoons of Oil.
11. Take To taste of Salt.

Steps to make Crispy Fry Okra:

1. Rinse the Okra with fresh water few times and wipe with dry cloth and slit them vertically into long pieces..
2. On sliced bhindi sprinkle all powders one by one including the salt, mix gently with help of a spoon, Now add some gram flour and mix it well, Marinate this mixture with 6 tablespoons Oil for 30 minutes..
3. Add 4 tablespoons of oil in kadhai and once oil is heated add batch wise okra and deep fry them till they turn crisp and golden brown..
4. Drain oil and serve Crsipy fry okra with hot Parathas.

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